Blue Chook

David is the Co-Founder of Blue Chook with Antony Perring. In 2011 it first started delivering fresh cakes and deserts to cafes and food outlets and catering for private functions. Now in 2012, it’s opened its doors to the public in Hurlstone Park, expanding it’s produce and service to boutique coffee from Espresso Botero, Artisan bread from Brasserie Bread, home made cakes and food from Antony Perring while maintaining a friendly attitude and service we’ve kept from the beginning.

There is much more to discover at the Blue Chook website.

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